Tawa Chicken Recipe By Food Fusion

Tawa Chicken Recipe By Food Fusion See more on: Evolve TV

[undervideobanner] Try this Tawa Chicken recipe. You don't have to be in Lahore to enjoy it. TAWA CHICKEN CHICKEN (TIKKA PIECES) 1 KG ADRAK LEHSAN PASTE (GINGER GARLIC PASTE) 2 TBS DAHI (YOGURT) 1 & ½ CUP NAMAK (SALT) 1 TSP OR TO TASTE ZEERA (CUMIN SEEDS) ROASTED AND CRUSHED 1 TSP LAL MIRCH POWDER (RED CHILI POWDER) 1 TSP KALI MIRCH (BLACK PEPPER) CRUSHED 1 TSP DHANIA (CORIANDER SEEDS) ROASTED AND CRUSHED 1 & ½ TSP LAL MIRCH (RED CHILI) CRUSHED 1 TSP YELLOW FOOD COLOR 1 PINCH OIL ½ CUP OR AS REQUIRED PYAZ (ONION) CHOPPED LARGE 1 TAMATAR (TOMATOES) CHOPPED 4 HARI MIRCH (GREEN CHILI) SLICED 3-4 ADRAK (GINGER) JULIENE CUT 1 INCH NAMAK (SALT) ½ TSP OR TO TASTE LEMON JUICE 2 TBS GARAM MASALA POWDER (WHOLE SPICES POWDER) 1 TSP KASOORI METHI (FENUGREEK LEAVES) (OPTIONAL) 1 TSP HARA DHANIA (CORIANDER LEAVES) HANDFUL [undervideotext]

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